Introduce of KINKAI Heat Pump Dryer
What?
A device that transfers heat from a colser area(ambient temperature) to a hotter area(drying chamber) by using mechanical energy, as in a refrigerator.
How?
KINKAIÂ heat pump dryer operatures according to a basic air conditioning cycle involving four main componrnts: the evaporator, the compressor, the condenser and the expansion valve. the working fluid(refrigerant) at low pressure is vaporized in the evaporator by heat draw from the dryer exhaust air. The compressor raises the enthalpy of the working fluid of the heat pump and discharges it as superheated vapor at high-pressure. Heat is removed from the working fluid and returned to the process air at the condensor. The working fluid is then throttled to the low-pressure line(using an expansion valve) and enters the evaporator to complete the cycle. In the dryer system, hot and dry air at the exit of condenser is allowed to pass through the drying chamber where it gains latent heat from the material. The humid air at the dryer exit then passes through the evaporator where condensation of moisture occurs as the air goes below dew point temperature. Then drain the condenser water.
KINKAI Heat Pump Dryer Application
Drying herb:
pseudo-ginseng, aniseed,RADIX MORINDAE OFFICINALIS, dendrobe, Chinese yam, glossy ganoderma, sea cucumber, honeysuckle, flower, fructus momordicae(Luo Han Guo), cassia, ginseng, ginger, maca, Chinese wolfberry, Chinese angelica root etc.
Drying agriculture products:
Dragon fruit flower, rose, chrysanthemum flower, mushroom, edible fungus, sweet potatoes, okar, white fungus, edible tree fungus, red pepper, Daylily, Agrocybe aegerita, henryst eudnera tuber, dried vegetables, baboo shoot, cassava, starch, tomato etc.
Drying fruit:
Longan, Litchi, banana, mango,date, waxberry, plum, lemon, raisin, artocarpus heterophyllus lam, kiwi fruit, dried persimmon, olive, candied fruit ect.
Drying food:
sausage, preserved pork, smoked fish, intestine and casing, rice noodles, noodles, beancurd sticks.
Drying seafood:
sea fish, squid, shrimp, seaear, trepan, cuttlefish, hippocampi etc.
Drying tea:
puer, red tea etc.
Drying incense:
inscense, mosquito incense etc.
Drying wood:
redwood, redwood furniture, bamboo products etc.
Function (Touch Screen)
Drying
Cooling
Dehumidify
KINKAI Heat Pump Dryer Features
1. Energy saving & Evironmental protection
Adopt close dehumidify+ hot air circulating drying type, saving operating cost; Without waste gas and waste heat pollution, low noise.
2. Running stable, operating easily
Touch Screen, running stable, operating easily, can setting different drying curve, suitable for drying different material.
3. Second waste waste heat recovery technology (patent)
Adopt air to air heat exchanger dehumidify and recovery waste heat at the same time, saving energy more than 70%.
4.Exact control temperature and humidity
According to different material setting different drying curve, the hea pump dryer can control the drying chamber temperature between 10-75C.
5. Recovery volatilized component
Some kinds of material contain volatilize component, in drying processing, hot and wet air will become condenser water then drain, collect the condenser water sothat collect volatillized component.
Buying Guide
Model | Dryer Qty | Product capacity | Chamber Size | Power Consumption |
JK03RD | Single | 300kg/ batch | 4000x2000x2200mm | 4.8kw |
Double | 1300kg/ batch | 7000x2000x2200mm | 9.6kw | |
JK06RD | Single | 600kg/ batch | 6000x2800x2200mm | 8.5kw |
Double | 1500kg/ bacth | 10000x2800x2200mm | 17kw | |
JK12RD | Single | 1000kg/ batch | 6000x3000x2200mm | 15kw |
Double | 3500kg/ batch | 10000x3000x2200mm | 30kw |
Technical Parameters
MODEL | UNIT | JK03RD | JK06RD | JK12RD |
POWER SUPPLY | V/PH/HZ | 380V/3PH,50/60HZ | 380V/3PH,50/60HZ | 380V/3PH,50/60HZ |
220V/1PH,50/60HZ | ||||
RATED CURRENT | A | 9.6A(380V),22A(220V) | 17.0 | 30.0 |
HEATING CAPACITY | KW | 10.5 | 21.0 | 42.0 |
COOLING CAPACITY | KW | 7.8 | 18.0 | 32.0 |
DEHUMIDIFY | L/H | 12.0 | 25.0 | 50.0 |
TEMPERATURE | C | 10-75 | 10-75 | 10-75 |
NOISE | dB(A) | 75 | 75 | 75 |
ELECTRIC HEATER | KW | 3.0 | 6.0 | 12.0 |
DRYER DIMENSION | MM | 1675X860X1280 | 1760X1060X1280 | 2120X1360X1590 |
WEIGHT | KG | 180 | 285 | 480 |
Application Cases
Production Workflow Chart
Delivery and Package
1. For heat pump dryer part --- with plywood
2. For drying chamber and trolleys&trays
  If shipped with 20ft container or 40ft container, no packing
  If shipped with LCL(less than container load), packed in plywood
Our Service
A. Payment service
1. T/T
2. L/C (for container order only)
3. Western Union (for sample order&parts)
B. Technical Service
1. We calculate the capacity and recommend the best models.
2. We supply you the professional refrigeration technical support and electronic technical support for your installation, debugging and operation.
3. We supply the spare parts and technical support in & after the warranty time.
4. We supply the training course to your workers at our factory if you need.
C. After-sales service
1. Technical support for your installation, operation and maintenance.Â
2. One year's warranty, and you can pay for extended warranty.
3. Spare parts and technical support at most economic prices after the warranty.
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Tel: 008613570470153
Pneumatic quantitative kink enema machine adopts advanced technology and uses pneumatic and photoelectric control principles to continuously and automatically quantitatively fill kink. It is suitable for filling various ham products, natural casings, collagen and smoked casings. This machine is small in size and low in investment, suitable for medium and small meat processing enterprises. It has changed the current situation that the previous enema machine only enema and cannot automatically kink. It can produce large, medium and small intestinal products of various scales. The product has beautiful appearance, excellent workmanship, convenient operation, safe and reliable use. The hopper, valve, enema tube and outer packaging of the machine are all made of high-quality stainless steel. The steel material can be stainless steel or 45# steel with deep nickel-phosphorus alloy treatment according to user requirements. Meets food hygiene requirements.
Features:
1. It is made of SUS304 high-quality food-grade stainless steel, which is reliable and durable, easy to clean, and meets food safety requirements.
2. It adopts piston type hydraulic drive. After adjusting the working pressure, under the action of the hydraulic cylinder, the material in the barrel is pressed and extruded. It is suitable for a wide range of materials, especially for dry stuffing compared to other enema machines. effectiveness.
3. The overall structure of the equipment is reasonable, beautiful in appearance, stable in performance, simple in operation and convenient in maintenance.
Pneumatic Sausage Filler, Piston Sausage Filler, Sausage Filler and Sealer,Sausage Stuffer Twister Linker
Henan Gems Machinery Co.,Ltd , https://www.hngemsmachine.com